One Week Rice Lager Recipe Mix - All Grain
You read that right. We have developed a lager that ferments in one week AND can be fermented at up to 75°F.
This is a classic American styled rice lager. It is super crisp and clean with a subtle sweetness. The Tettnanger hops used in this recipe are a nod to the European origins of the lager style and offer a very mild bitterness.
Lagers traditionally take anywhere from 3 weeks to 3 months at temperatures between 45°F and 55°F to ferment and be ready for carbonation. Because of the need to control a low temperature over such a long time, most homebrewers do not get to making lagers until they are ready to invest in serious equipment.
No longer is this the case with our One Week Rice Lager recipe!
Please note that this beer should not be fermented for 2 weeks! If it goes for longer than 1 week in the fermenter, it will develop an overwhelming sulfuric taste that cannot be undone.
This beer is ready in 3 weeks and makes 10 12oz bottles (1 gallon). For the most basic first time brewing recipes, click here.
Brew Level: Intermediate
Kit includes:
Grains, Hops, Yeast, Sanitizer, Grain steeping bag, Priming sugar
Selected Malts
Our grains and extracts come from the same growers and maltsters used by the highest tier American craft breweries.
Quality Hops
Our hops are acquired from different regions depending on which has the highest quality throughout the year.
Thorough Training
Our instructions are available as web pages and are optimized for printing. We offer videos that cover brewing and bottling day.
Unique Yeast
We work with one of the world’s largest and most reputable yeast manufacturers to find the most suitable yeast to perfectly complete each recipe.
Classic Recipes
We develop classic and familiar recipes that brewers can immediately compare to beers they already know and love.
Complete Equipment
We provide the most complete kits on the market with essential hardware free of charge. Competitors charge for bottle cappers and auto siphons - our starter kits include them at no charge.
Selected Malts
Our grains and extracts come from the same growers and maltsters used by the highest tier American craft breweries.
Quality Hops
Our hops are acquired from different regions depending on which has the highest quality throughout the year.
Unique Yeast
We work with one of the world’s largest and most reputable yeast manufacturers to find the most suitable yeast to perfectly complete each recipe.
Thorough Training
Our instructions are available as web pages and are optimized for printing. We offer videos that cover brewing and bottling day.
Complete Equipment
We provide the most complete kits on the market with essential hardware free of charge. Competitors charge for bottle cappers and auto siphons - our starter kits include them at no charge.
Classic Recipes
We develop classic and familiar recipes that brewers can immediately compare to beers they already know and love.
Brewing has never been so easy
We have perfected and simplified the process of making beer at home
so anyone can do it
Brewing process
